Ingredients:
½ cup mayo (I use my homemade mayo recipe)
1/3 cup white vinegar
1 tsp. vegetable oil
2 Tbsp. corn syrup (Honey is a good substitute for this)
2 Tbsp. Parmesan Cheese
2 Tbsp. Romano Cheese 
¼ tsp. garlic salt – or one clove garlic minced
½ tsp. Italian seasoning
½ tsp. parsley flakes
1 Tbsp. lemon juice
1 Tsp. - 1 Tbsp. Sugar
1 Tsp. - 1 Tbsp. Sugar
Directions:
- Mix all ingredients in a      blender until well mixed.  If this      is a little too tart for your own personal tastes, please add a little      extra sugar.
 
 
 
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